Cooking Hindi

Cooking Hindi

The people who eat meat prefer to eat fish in the evening. If you also like taking fish as a snack, then make Tandoori salmon fish today. If you do more workouts, even then Salmon Fish can be the best breakfast for you. Salmon has a lot of omega 3 fatty acids in the fish, which immediately gives energy to the body. In addition, it contains vitamin D, vitamin B6 and vitamin B12 which provides energy to the body.

material

500 g Salmon Fish
2 teaspoons ginger-garlic paste
1 tsp Turmeric Powder Coriander Powder Red Chili Powder
1 1/2 teaspoon tandoori powder
2 tablespoons curd
1 tsp green chili cut
1 teaspoon lemon or tamarind water
1 teaspoon gram flour
Chut masala and salt according to taste

How to make

    Clean salmon well before the fish. It is very important to clean it with turmeric salt water before making the fish. Then cut it into a medium cube shape.
    Then add salt, ginger garlic paste and turmeric to the fish grind and marinate and keep the edge for 10 minutes.
    Now add Coriander Powder, Chilli Powder and Tandoori powder to the curd and add 1 tsp gram flour to it. Then put lemon juice or tamarind water and throw it well.
    After that, wrap the fish grinded with a mixture of Tandoori masala and curd. Preheat oven to 300 degrees. Grease the oil with a brush over the fish and grind it into the oven for 15 minutes in the oven. Power should be 60.